Watercolour Cake (Design 4)

River Ash Bakery

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Styling: This cake is frosted with smooth buttercream in a marble effect and bubble wreath piping, decorated with white chocolate drip. This cake comes with a free cake topper.

Classic Flavours: Chocolate Fudge, Classic Vanilla

Premium Flavours (Top-up): Red Velvet, Matcha, S'mores, Choc Sea Salt Caramel, Cookies 'n' Cream, Strawberry, Earl Grey

Cake Sizes: Small 6" (6-8pax) , Medium 8" (8-14pax), Large 10" (18-20 pax), 2-tier 4"+6" Small (10-14pax), 2-tier 6"+8" Medium (20-30pax), 2-tier 8"+10" Large (30-40pax)

Ingredients: Flour, Sugar, Eggs, Milk, Butter, Baking Powder, Baking Soda, Cocoa Powder, Natural Flavours, Food Colouring. May contain traces of nuts.


Cake Care:

  • All cakes are packaged in a white cake box with a cake board 2"-4" larger than the diameter of the cake.
  • During transportation, please keep and hold cake on a flat surface
  • Keep cool and refrigerated, avoid direct sun
  • Cakes styled with fruits/edible flowers are best eaten within 24 hours of pick-up
  • Some cakes may contain inedible materials to hold the decorations.
  • Do not store cake in freezer. If you are consuming your cake in a restaurant, kindly inform the restaurant. Storing cake in a freezer can drastically affect the taste and softness of the cake.

Top-up for cake toppers (Optional) - We have a wide range of cake toppers to beautify your cake. Click here to visit our collection.

Notes:

  • Photos are for illustrative purpose, and may contain customized add-ons such as fondant name and age, which are add-on. See Styling above for details of what is included. Sizes will differ based on the size you selected.
  • All products are hand-made. While we will keep to the design elements closely, there will be variation.
  • Intense colours such as black or dark colours may result in colour stains. we use food grade colouring and are safe for consumption.
  • *Please read our Terms and Conditions for more details before placing an order*

  • For queries, email to riverashbakery@gmail.com or +65 87003352 (Whatsapp Only)

    11/2023-1 9/2023P-T01




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